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Hong Kong Style Roast Meat Fast Food

粤菜 · ⭐ 3.5

50 meters northwest of Xigang Fishing Port (Guangjiao Branch)

Dishes

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  Barbecue Pork and Pig Ear Rice

  A Hong Kong-style dish featuring sweet-savory barbecued pork and tender pig ear served over steamed rice.
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  Shredded Chicken with Barbecue Pork Rice

  A fusion Cantonese dish featuring tender shredded chicken and sweet barbecued pork served over steamed rice.
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  Signature Shredded Chicken Rice

  A dish featuring tender shredded chicken tossed in a secret sauce, served over fragrant rice for a savory and satisfying meal.
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  Fried Egg

  Fried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
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  Pork Trotter and Char Siu Rice

  Pork trotter and char siu rice features braised pork trotters and grilled char siu as the main ingredients, served with rice. The pork trotters are slowly stewed until tender and soft, while the char siu is marinated in a secret sauce and then roasted to a glossy red finish with rich flavor. Together with steamed white rice, this dish forms a hearty main course.
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  Pearl River Zero Degree Beer

  A refreshing beer-based drink with lemon, mint, and a touch of syrup, perfect for meals or hydration.
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  Crispy Roast Duck with Black Bean Pork Rib Rice

  Crispy roast duck with tender meat and savory black bean pork ribs served over fragrant rice.
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  Steamed Spare Ribs with Fermented Black Beans Rice

  Stewed pork ribs with fermented black beans, garlic, ginger, soy sauce, and sugar, steamed and served over rice. Tender, flavorful ribs with rich bean aroma, perfect with white rice.
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  Longjiang Pig Trotter Rice Bowl

  Lungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
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  Flavorful Sausage Rice

  A savory dish made with seasoned sausage and rice, often mixed with vegetables for a rich, aromatic flavor.

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