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Gui Zai Xiang Zhi Guilin Rice Noodles (Haidong Wanda Store)

小吃面食 · ⭐ 4.2

Floor 3, Yongtai Cheng Shopping Center, No. 52 Xiangfu Road

Dishes

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  Squid Ball

  Squid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
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  Mixed Rice Noodles

  A flavorful rice noodle dish featuring a variety of toppings such as beef, pork, pickled vegetables, and peanuts, served in a savory broth or with spicy sauce.
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  Signature Mixed Vegetables

  A signature dish featuring a colorful mix of seasonal vegetables, stir-fried or blanched and lightly seasoned for a fresh, healthy taste.
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  Signature Meat Medley

  A stir-fried dish featuring a mix of meats and vegetables, seasoned to perfection with savory flavors.
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  Stir-Fried Beef Noodles

  Beef stir-fried rice noodles is a home-style dish primarily made with tender beef and细米粉. The preparation is simple: first, slice the beef thinly and marinate it with seasonings; then cook the rice noodles to about 70-80% doneness. Next, stir-fry the beef in hot oil until it changes color, add the rice noodles, vegetables, and appropriate seasonings, and quickly stir-fry until well combined.
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  Private Family Meat Sauce

  A rich meat sauce made from minced pork and seasonings, slow-cooked to perfection for a savory flavor.
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  Sweet and Sour Peanuts

  Peanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
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  Meat Sauce with Pickled Beans Noodles

  A hearty noodle dish featuring minced meat sauce and tangy pickled beans, served over soft rice noodles for a flavorful and satisfying meal.
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  Sour Spicy Bamboo Shoot Noodles

  A flavorful dish made with fresh bamboo shoots and rice noodles, stir-fried with chili, vinegar, and garlic for a tangy and spicy taste.
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  Sour Spicy Bamboo Shoots

  Sour and spicy bamboo shoot tips is a dish featuring fresh tender bamboo shoots as the main ingredient, seasoned with chili and vinegar. Bamboo shoots are sliced, blanched to remove bitterness, then stir-fried with garlic, ginger, chili pieces, vinegar, and salt, finished with a light cornstarch slurry.

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