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二把手烧烤(学府路店)

烧烤 · ⭐ 4.5

No. 214 Xuefu Road

Dishes

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  Nutritious Shrimp and Fish Maw Porridge (MINI Pot)

  A nourishing porridge made with fresh shrimp and fish maw, slow-cooked to a silky texture, ideal for beauty and health.
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  Sizzling Chicken Cartilage

  A dish made with chicken cartilage marinated in secret sauce and deep-fried to crispy perfection, known for its bold aroma and spicy flavor.
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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  Chicken Feet King of Jianshui

  A Yunnan specialty featuring chicken feet simmered with secret spices and chili, offering a rich, spicy flavor and tender texture.
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  Osmanthus Wheat

  Osmanthus wheat is a sweet dish primarily made with wheat, garnished with osmanthus flowers. The wheat is cooked and mixed with honey or syrup, then sprinkled with dried osmanthus blossoms. It has a soft, sticky texture and a sweet taste with a fragrant osmanthus aroma.
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  Osmanthus Honey Tofu Pudding

  A sweet dessert made with silky tofu pudding drizzled with fragrant osmanthus honey, offering a delicate and refreshing taste.
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  Osmanthus Tofu with Sweet Beans

  A sweet dessert made with steamed tofu, osmanthus syrup, and sweet beans, offering a delicate and fragrant flavor.
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  Roasted Sweet Potato Skin

  Roasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
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  Passion Fruit Craft Beer

  Passionfruit craft beer is a fruit-flavored beer made primarily from fresh passion fruit, combined with优质 malt and hops through fermentation. During production, passion fruit pulp is mixed with malt wort, then undergoes low-temperature fermentation followed by filtration and bottling, preserving the natural aroma and slightly tart taste of passion fruit.
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  Yanchi Tan lamb skewers

  Salt Lake Sheep Skewers use specialty salt lake lamb from Yanchi, Ningxia. The meat is cut into small pieces, threaded onto bamboo skewers, marinated, and grilled. Common seasonings include salt, cumin, and chili powder, cooked over charcoal or a grill until fully done.
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  Garlic Fried Oysters

  A dish made with fresh oysters stir-fried in garlic, known for its rich flavor and tender texture.
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  Spicy Beef Skewers

  Spicy beef skewers made with marinated beef chunks grilled on skewers and seasoned with chili and Sichuan pepper for a bold, numbing flavor.
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  Black Pepper Beef

  Black pepper beef is made with tender beef slices as the main ingredient, combined with black peppercorns, onions, green peppers, and other辅料, prepared by quick stir-frying or stewing. The beef slices quickly lock in their juices under high heat, while black pepper adds a spicy aroma, resulting in a rich and flavorful dish.

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