Q Fly (Huachuang Store)
咖啡 · ⭐ 4.2
Qfly Coffee, Inner Street, 1st Floor, Huachuang International Plaza, Furong Middle Road (next to McDonald's rear entrance)

Dishes
Cloud Mist PineappleCloud Mist Pineapple is a creative dessert primarily made with fresh pineapple and egg whites. The pineapple is cut into chunks or scooped into balls, then lightly soaked in syrup or fruit juice. Egg whites are whipped to stiff peaks to form a light, cloud-like foam, which is spread over the pineapple. Finally, the surface of the egg white foam is briefly baked or lightly torched to achieve a slightly charred, misty texture. The dish contrasts the fluffy foam with the juicy, sweet-and-sour pineapple beneath.
Pressed Sandwich with Seaweed FlavorPressed Sandwich with Seaweed Flavor is a portable sandwich made using a hot press machine. Main ingredients include sliced bread, seaweed flakes or sheets, cheese slices, ham or chicken breast slices, and a small amount of mayonnaise or butter. During preparation, ingredients are layered on a bread slice, covered with another slice, and pressed in the hot press machine for 3-5 minutes until the bread surface is golden and crispy, and the filling is heated through. The finished product has a fragrant, crispy crust with melted fillings, and seaweed provides a distinct oceanic flavor.
Hot Pressed Sandwich with Meat Floss FlavorA toasted sandwich filled with savory meat floss, lettuce, and mayonnaise, pressed to perfection for a crispy exterior and tender interior.
Classic LatteA classic latte is a beverage made by mixing espresso with steamed milk. The preparation method involves first extracting the espresso into the cup, then slowly pouring in milk that has been heated to an ideal temperature, resulting in a beautiful layered effect. Sugar syrup or flavored syrup can be added according to personal taste for seasoning.
Classic American CoffeeClassic American coffee is made by mixing espresso with hot water. The main ingredients are coffee beans and water. To prepare it, finely ground coffee is extracted under high pressure to make espresso, then diluted with an appropriate amount of hot water to create a refreshing beverage.
Meat Floss SandwichA sandwich made with toasted bread, filled with savory meat floss, lettuce, and a fried egg.
Meat Floss Egg SandwichA sandwich made with fluffy eggs and savory meat floss, served between toasted bread for a satisfying bite.
Golden Osmanthus LatteGolden osmanthus latte is a beverage made by combining coffee as the base with milk and osmanthus syrup. The main ingredients include espresso, fresh milk, and osmanthus paste or osmanthus syrup. To prepare, pour the espresso into a cup first, then add heated milk, and finally drizzle with osmanthus syrup to impart a fragrant osmanthus aroma.