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京A Taproom·Jīngǎi Cān Bā (Wǔkē Sōng Diàn)

西餐 · ⭐ 4.5

No. 69 Fuxing Road, Huaxi LIVE West Zone (next to Jia Ding Fang)

Dishes

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  Beijing A Caesar Salad

  Beijing A Caesar Salad is primarily made with lettuce, chicken breast, Parmesan cheese, and croutons, dressed with Caesar salad dressing. Wash and tear the lettuce, boil the chicken breast and slice it, toast the croutons until crispy, mix with grated cheese, then drizzle with specially prepared salad dressing and toss well before serving.
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  Hawthorn Storm

  Mountain hawthorn storm is primarily made with fresh hawthorn berries, which are washed and pitted before being slowly cooked with rock sugar or white granulated sugar. A small amount of water is added during the process, and it is simmered over low heat until the hawthorn becomes soft and the syrup thickens into a sweet-sour jam-like consistency. This dish can be enjoyed as a dessert or paired with main courses.
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  Workers' Beer-Fried Fish and Chips with Chili Salt

  Worker's Beer-Fried Fish and Chips: Fresh fish fillets are marinated in beer, then coated with a special chili-salt batter and deep-fried until golden and crispy, served with crispy fries.
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  Signature Beijing A Stout Bacon Cheeseburger

  Our signature Jing A Stout Bacon Cheeseburger features freshly baked buns filled with pan-seared bacon, melted cheese, and a special sauce, paired with fresh vegetables to deliver a multi-layered flavor experience.
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  Signature Fried Sweet Potato Fries

  Our signature fried sweet potato sticks are made from fresh sweet potatoes, peeled and cut into strips, then marinated to absorb flavor. After being deep-fried at high temperature until golden and crispy, they offer a satisfying crunch on the outside and a tender, sweet interior. The natural sweetness of the sweet potato blends perfectly with the rich aroma of frying, creating an unforgettable taste.
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  Australian Angus Ribeye Steak

  The Australian Angus Tomahawk steak is made from Australian Angus beef, specifically from the rib eye cut, featuring rich marbling. Typically seasoned simply with salt and black pepper, it is cooked using high-heat pan-searing or charcoal grilling to preserve its tender and juicy texture.
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  Fish and Chips

  Fish and chips is a dish made primarily from fish and chips. The fish is marinated and then coated in batter or breadcrumbs before being fried until golden and crispy; the chips are made by cutting potatoes into strips and frying them until crispy on the outside and tender on the inside. Together, they create a unique contrast in texture.
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  爆炸松露牛蘑王和牛汉堡

  这是一款融合创意的高端汉堡，以顶级和牛肉饼为基底，搭配香气浓郁的松露和多种野生菌菇。牛肉饼经高温煎制外焦里嫩，内部保留充沛肉汁；松露酱与炒香的牛肝菌、鸡枞菌混合，带来复合菌菇鲜味。口感层次丰富：酥脆的布里欧修面包、多汁的和牛肉、丝滑的松露蘑菇酱，最后淋上松露油提升香气。整体味道浓郁奢华，松露的独特香气与和牛的脂香交织，菌菇增添自然鲜甜，回味悠长。
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  Lao Jin Fried Chicken

  Lao Jin Fried Chicken uses tender chicken, marinated and then fried with special spices until golden and crispy. The skin is香脆 (crispy), and the meat is fresh, tender, and juicy.
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  Berry Dew

  Berry dew is a beverage or dessert made primarily from fresh berries. Typically, strawberries, blueberries, and raspberries are crushed or juiced, then mixed with sugar and water to create a clear liquid after filtering. Some recipes add a small amount of lemon juice to enhance flavor, and it can be served with ice cubes or dairy products to add texture and depth.
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  A Bai Wheat

  A Bai Wheat is a dish made primarily from fresh wheat, carefully prepared through a meticulous cooking process. The wheat is first steamed until soft and tender, then stir-fried with a specially crafted seasoning to enhance its rich flavor.
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  Bread Platter

  A selection of various breads such as baguettes, whole wheat, and butter rolls, served with butter, jam, and cheese for a rich and satisfying experience.
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  Black Velvet Oat Stout

  Black Velvet Oat Stout is a beverage made primarily from oats and stout beer. Mix oats with hot water, stir well, then blend in stout beer. Add a small amount of honey or sugar to taste, and refrigerate to allow the flavors to meld and the texture to become smoother. The finished product has a deep brown color, a thick consistency, and offers a delicate oat aroma with a subtle bitterness from the beer.

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