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Maji Good Things Taiwanese Fusion Cuisine (Jinhua Branch)

火锅 · ⭐ 4.6

Ground Floor, Zone B, Jinhua Yuan Commercial Center, No. 100 Shishan Road — 10 meters behind Maji Sheng Stone Hotpot

Dishes

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  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
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  Intestine Noodle Soup

  A Chinese dish made with pork intestines and thin noodles, simmered in a savory broth with seasonings for rich flavor.
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  Good Things Pot

  A hearty stew featuring pork, tofu, vegetables, and mushrooms, slowly cooked to create a rich and flavorful dish.
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  Seasonal Organic Vegetables

  Fresh organic vegetables from the current season, lightly stir-fried or blanched and finished with olive oil and sea salt to preserve natural flavor and nutrition.
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  Shacha Hot Pot

  Satcha pot is a hot pot dish using satay sauce as the main seasoning, featuring beef, seafood, tofu, and vegetables. The broth is made by simmering satay sauce, stock, and spices, resulting in a rich flavor.
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  Fried Tofu Skin

  Fried tofu skin is a traditional snack made primarily from tofu skin. After careful selection, soaking, and slicing, the tofu skin is deep-fried until golden and crispy. The finished product has an appealing color and a rich, layered texture.
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  Fortune Dumpling

  A fortune bag is a traditional Chinese snack made primarily from glutinous rice and various fillings. The preparation involves wrapping the glutinous rice and filling in tofu skin or dough sheets, then cooking until fully done using steaming, boiling, or frying methods.
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  Oyster Noodle Soup

  A traditional Taiwanese dish made with fresh oysters and thin noodles, simmered in a savory broth with garlic and seasonings.
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  Sesame Oil Chicken Noodles

  A Chinese noodle dish made with chicken, rice noodles, and sesame oil, simmered with ginger and scallions for a rich, savory flavor.
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  Spicy Hot Pot

  Spicy hot pot is a hot pot dish made by simmering a variety of spices and chili peppers. Main ingredients include various meat slices, seafood, vegetables, and tofu, which are cooked in a spicy and numbing broth and enjoyed for its unique flavor.

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