Juxing Tang Folk Cuisine
特色菜 · ⭐ 3.6
Front of the Main Gate of Hua Yan Temple, Hua Yan Town
Dragon Mate tips
这家饭店位于Front of the Main Gate of Hua Yan Temple, Hua Yan Town，是特色菜风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Spicy Ginger Rabbit、Salted Vegetable Stir-fried Pork、Ginger Stir-fried Chicken with Bell Peppers。
这家饭店不是典型中餐厅，部分菜品可能对“特色菜风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.6
- Address: Front of the Main Gate of Hua Yan Temple, Hua Yan Town
- Popular dishes: Spicy Ginger Rabbit, Salted Vegetable Stir-fried Pork, Ginger Stir-fried Chicken with Bell Peppers, Spicy Frog Stir-fry, Beef Noodle with Scallop
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Dishes
Spicy Ginger RabbitSpicy Ginger Rabbit is a Sichuan dish made with rabbit meat, ginger threads, and chili peppers. It is stir-fried quickly to highlight the spiciness of the ginger and the tenderness of the rabbit meat, offering a crisp texture.
Salted Vegetable Stir-fried PorkA classic Sichuan dish made by stir-frying pork belly with pickled vegetables and chili, resulting in a savory, slightly spicy flavor.
Ginger Stir-fried Chicken with Bell PeppersA spicy stir-fry dish featuring chicken, green and red bell peppers, and ginger for a fragrant, savory flavor.
Spicy Frog Stir-fryA spicy Sichuan-style dish made with frog legs stir-fried in chili, garlic, and ginger for a bold, numbing flavor.
Beef Noodle with ScallopFresh scallops and rehydrated vermicelli are steamed together, seasoned and served. Ginger is added to reduce fishy odor, and some recipes include broth or soy sauce for enhanced flavor.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Stir-Fried Noodles with MeatballsStir-fried vermicelli with minced meat, a dish made by soaking noodles in hot water, then stir-frying with pork mince, scallions, ginger, garlic, soy sauce, doubanjiang, and chili. Garnished with green onions. Bright red color, noodles coated in savory meat flavor.