Ma Shang Lu Grilled Pork Belly (Longquan Pedestrian Street Branch)
烧烤 · ⭐ 3.5
No. 15, Section 3, Xinyi Pedestrian Street, Longquan
Dishes
Hand-held Squid TentaclesHand-held squid tentacles is a dish primarily made with squid tentacles. After cleaning, the tentacles are typically blanched in hot water or quickly fried, then stir-fried with seasonings such as soy sauce, cooking wine, ginger slices, and garlic to enhance flavor. Some recipes add chili peppers and green onions to further enrich the taste.
Roast Duck with Pig's TrottersRoast Duck with Pig's Trotters is a Chinese dish made with roast duck and pork trotters, which are stewed or stir-fried together for a rich flavor and tender texture.
Spicy Crispy Chicken GizzardsSpicy crispy chicken gizzards is a dish made with chicken gizzards, seasoned with chili peppers and Sichuan peppercorns, then fried and roasted. The texture is crispy, and the flavor is spicy and fragrant.
Pork TenderloinPork tenderloin is a tender part of the pig, usually used for stir-frying, frying, or roasting. The main ingredient is pork tenderloin, and the basic cooking method involves slicing or cutting it into strips before cooking.
Trendy Yellow CroakerA trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Chao'er's Grilled Pig StomachChao'er's grilled pig stomach is a Chinese snack made with pig stomach as the main ingredient, marinated and then grilled. It has a crispy outside and tender inside, with a unique aroma.
Flying Skewers of Chicken WingsFlying skewers of chicken wings is a dish made with chicken wing tips marinated in special seasonings and grilled on bamboo skewers. The outer layer is crispy and fragrant, while the inner meat is tender and juicy.
The Soul of Chicken FeetThe soul of chicken feet is a dish made with chicken feet and chicken knees, which are braised and seasoned. It has a soft texture and rich flavor.