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Baoduoxi Pineapple Bun (Lecong Shuiteng Branch)

小吃快餐 · ⭐

249 meters southwest of the intersection of Shuiteng Avenue and Xinjie Yongbian Road

Dishes

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  Grilled Cheese Toast

  Grilled cheese toast with crispy edges and molten cheese center, a popular Japanese-style snack.
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  Walnut Chocolate Roll Toast

  Walnut chocolate roll toast is made with toast as the base, filled with chocolate spread and roasted walnut pieces, then rolled and sliced. The outer layer is crispy, while the inside is rich and sweet. Main ingredients include toast, dark chocolate, and walnuts, prepared through spreading, rolling, and cutting.
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  Thai Basil Pork Focaccia

  Thai Basil Pork Focaccia is a creative dish that blends Thai flavors, mainly consisting of pork, Thai basil, and garlic. The pork is stir-fried with spices and then placed on focaccia dough for baking.
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  Waterfall Chicken Cutlet Burger

  Chicken cutlets are marinated, pan-fried, and placed in a burger bun, topped with a special sauce that creates a cascading effect. Fresh lettuce and tomato are added for texture. Main ingredients include chicken breast, burger buns, sauce, lettuce, and tomato.
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  Tomato Zucchini Focaccia

  Tomato Zucchini Focaccia is an Italian-style bread made with tomatoes and zucchini. Fresh tomatoes and sliced zucchini are placed on the dough, then baked with olive oil and spices.
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  Okra Meat Floss Bun

  Okra meat floss bun is a pastry made with flour as the skin and filled with meat floss and okra. The meat floss and okra are mixed and wrapped in dough, then steamed.
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  Grain Soft Bun

  Grain soft bun is a soft bread made mainly from flour, grains, and yeast, fermented and baked. It usually has a soft texture and a mild grain aroma.
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  Tofu Milk Flowing Heart Bun

  Tofu milk flowing heart bun is a steamed bun with tofu milk as the main filling. The soft outer skin encases a flowing tofu milk filling, offering a rich and unique texture. The tofu milk is mixed with other ingredients to form the filling, which is then wrapped in fermented dough and steamed.
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  Mini Cheese Sausage Bun

  Mini Cheese Sausage Bun is a small bread filled with rich cheese and sausage, with a soft crust and rich filling, offering a unique taste.
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  Truffle Beef Focaccia

  Truffle beef focaccia is made with hand-rolled focaccia dough, topped with sliced tender beef and fresh black truffles, then baked at high temperature. The crust is crispy while the inside remains soft, offering a rich aroma. The beef is juicy and tender, with the distinct flavor of black truffles blending perfectly with olive oil.
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  Truffle Meat Floss Bun

  A fermented dough bun filled with a mixture of black truffle and meat floss. Soft exterior, rich aroma in the filling, savory with a subtle truffle fragrance.
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  Black Pepper Pork Bun

  A savory sandwich made with grilled pork cutlet and black pepper sauce, served in a soft bun.
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  Black Pepper Chicken Burger

  Grilled chicken breast marinated in black pepper sauce, served in a soft bun for a savory and aromatic bite.

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