Man Ling Zhou Dian (Lu Neng Xing Cheng Branch)
小吃快餐 · ⭐ 3.8
No. 97, Tiangong Avenue, Annex No. 46

Dishes
功夫麻球功夫麻球是一道以糯米粉为主要原料制成的油炸小吃,内馅通常为豆沙或芝麻糖,外层裹上白芝麻。制作时将糯米粉揉成团后分割成小剂子,包入馅料搓圆,再放入热油中炸至金黄酥脆。
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Bamboo Shoot Chicken Rice PorridgeMountain yam chicken thread porridge is a dish made primarily with mountain yam and chicken. Slice the yam, shred cooked chicken, and simmer with rice until thickened. Add salt to taste and a bit of ginger for flavor and to reduce odor.
Manling Special Steamed DumplingsManling's special steamed dumplings are made with flour-based wrappers filled with pork, cabbage, and seasonings, hand-folded and steamed. The thin skin encases plenty of filling, offering a fresh and tender taste.
Manling Special Steamed Dumplings with VinegarA steamed dumpling dish featuring a savory pork and vegetable filling, served with a tangy vinegar dipping sauce for enhanced flavor.
Hangzhou Soup DumplingsHangzhou soup dumplings are a traditional Zhejiang delicacy made with minced pork and gelatinous meat broth, wrapped in thin dough and steamed. The delicate skin bursts with savory soup when bitten.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Piggy BunA steamed bun filled with savory pork, known for its soft texture and rich flavor.
Preserved Egg and Pork Rice Porridge (Summer Special)A comforting rice porridge made with preserved eggs and tender pork, now offered at a special summer price for refreshing meals.
Brown Sugar Steamed CakeRed sugar steamed cake is a蒸制 dessert made from a mixture of glutinous rice flour and wheat flour. After mixing red sugar and water, it is fermented and then steamed in a bamboo steamer. The finished product has a light brown color, a soft texture, and a sweet aroma from the red sugar.
Homemade Salted Duck EggHomemade salted duck egg is made by preserving fresh duck eggs in brine or mud, resulting in a rich, oily yolk and slightly salty white.
Shrimp Vegetable PorridgeA savory porridge made with shrimp and fresh vegetables, perfect for a comforting meal.