Desheng Snack Shop
小吃快餐 · ⭐ 4.2
No. 3-3 Xuefu 3rd Street

Dishes
三荤三荤是一道以三种肉类为主要食材的菜肴,通常包括猪肉、鸡肉和牛肉或猪肉、鸡肉和鱼肉。食材经过切块或切片后,通过炒制、炖煮或红烧等方式烹饪,使肉质软嫩入味。
Two Meat, One VegetableA dish consisting of two meat dishes and one vegetable dish, commonly found in family meals or fast food combos. Meat dishes typically use pork, chicken, beef, or fish, prepared by stir-frying, stewing, or pan-frying; vegetables are seasonal items like greens, tofu, potatoes, or mushrooms, usually lightly stir-fried or blanched.
Cumin Ham Rice BowlA savory dish of stir-fried ham with cumin served over steamed rice, offering a fragrant and satisfying meal.
Bell Pepper Beef Heart Stir-fry尖椒护心肉 is a dish made with pork tenderloin and green chili peppers. The pork slices are marinated and stir-fried with chopped green chilies, resulting in tender meat and crisp peppers with rich flavors.
Sautéed Pork StripsLiu Rou Duan is a traditional dish primarily made with pork. First, the pork is cut into segments, marinated, and then deep-fried until golden and crispy. Next, seasonings and vegetables are stir-fried in a wok, and the fried pork segments are quickly tossed together to absorb the flavorful sauce, resulting in a rich and satisfying taste.
Slip-grilled MeatSlip-grilled meat is made primarily from pork or beef, marinated and quickly grilled. The meat is tender and juicy with a slightly slippery texture, offering a rich flavor. It is cooked at high heat for a short time, resulting in a slightly charred exterior and a tender interior.
Sour Cabbage Noodle Rice BowlA savory dish featuring sour cabbage and vermicelli noodles served over steamed rice, offering a tangy and satisfying flavor.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Green Pepper TofuGreen Pepper Tofu is a Chinese dish made with green peppers and thousand-layer tofu, usually stir-fried together for a fresh and delicious taste.