Close

Wei Ran Donkey Meat Fire Cake (Cuinan South Road Store)

其他美食 · ⭐ 3.7

Second shop on the right side at the entrance of Cuiwei Garden Residential Community, No. 172, Cuihua South Road

Dishes

• 

  Probiotic Drink

  Yogurt drink is made by fermenting milk or plant-based milk with lactic acid bacteria. Main ingredients include fresh milk, sugar, and lactic acid starter culture, which produce a unique flavor and texture through controlled fermentation.
• 

  Still Soda Water

  Still soda water is a non-carbonated beverage made from water and natural minerals, offering a refreshing taste without bubbles.
• 

  Clear Soup

  Clear soup is primarily made from chicken bones, pork bones, or ham, simmered for a long time to extract umami flavor, then filtered to obtain a clear broth. A small amount of vegetables such as carrots, mushrooms, scallions, and ginger can be added to enhance the flavor, without adding excessive seasonings, preserving the original taste.
• 

  Braised Pork with Flatbread

  Stewed dough buns are a traditional snack made from stewed dough (made from sweet potato starch) and baked flatbread (made from flour). The process involves mixing sweet potato starch with water, boiling it until thickened and solidified into stewed dough, then baking the flatbread until crispy on the outside and soft on the inside. Finally, both the stewed dough and the flatbread are roasted together to absorb the flavors.
• 

  Probiotic Juice

  Probiotic juice is made from fresh fruits, juiced and fermented with probiotics. After washing, peeling, and chopping, fruits are blended, then fermented at low temperatures with lactic acid bacteria to create a slightly sour, sweet drink rich in active probiotics.
• 

  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
• 

  Classic Fire Cake

  A traditional Chinese flatbread made from flour, filled with meat or vegetable stuffing and baked until crispy. Popular in northern China as a home-style dish.
• 

  Tiger Brand Spicy Meat Sauce

  Hubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
• 

  Donkey Skin Soup

  Donkey skin soup is made primarily from donkey skin, soaked and simmered to extract collagen. It's typically cooked slowly with yellow wine, ginger slices, and green onions for hours to create a rich, thick broth.
• 

  Donkey Penis Soup

  A nourishing soup made from donkey penis, often combined with medicinal herbs like goji berries and astragalus, slow-cooked to enhance flavor and health benefits.

Reviews