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Pinxiang Yuan Yunnan Crossing Bridge Noodles (Xuzhuang Road Branch)

小吃面食 · ⭐ 3.7

No. 9, Row 2, Xuzhuangzi Residential Community, Jinzhonghe Street

Dishes

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  Northeast Cold Noodles

  Northeastern cold noodles, primarily made with noodles, cucumber strips, egg, and ham. The noodles are boiled and then rinsed with cold water, followed by adding a specially prepared cold noodle soup and various toppings to create a refreshing and delicious dish.
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  东北鸡西冷面

  东北鸡西冷面是一道以荞麦面为主料的凉面，搭配煮熟的牛肉或鸡肉、黄瓜丝、胡萝卜丝、鸡蛋和泡菜等配料，用冰镇的调味汁（含酱油、醋、糖、蒜末、辣椒油等）拌匀后食用。
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  Cold Rice Noodle Salad

  Cold rice noodle salad is a dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, and mixed with shredded cucumber, carrot, and bean sprouts. It's dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame oil.
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  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
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  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
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  Fried Fish Tofu

  Fried fish tofu is a dish made primarily from fish meat and tofu. The fish meat is cut into pieces, marinated, then combined with cubed tofu, coated in a batter, and deep-fried in hot oil until golden and crispy.
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  White Cloud Mushroom

  White oyster mushroom is a type of fungi ingredient primarily cultivated from white oyster mushroom mycelium, with a crisp and tender texture. It is usually cleaned and blanched or stir-fried directly, and can be paired with辅料 such as garlic, green pepper, and carrot. A simple seasoning is enough to make a delicious dish.
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  菌类米线大量

  菌类米线大量以米线为主料，搭配多种新鲜菌类如香菇、金针菇、杏鲍菇等，经过焯水或炒制后与米线混合，加入高汤煮制而成。食材简单，口感丰富。
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  Romaine Lettuce

  Crisp lettuce salad is a cold dish made primarily from lettuce. Wash the lettuce, tear it into small pieces, and mix with seasonings like salt, vinegar, olive oil, or salad dressing.
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  Tofu丝

  Tofu丝 is made primarily from tofu, processed by slicing and frying. It has a golden color and a crispy texture, making it a delicious dish in vegetarian cuisine.

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