Close

Miaodong Pork Ribs (David City Branch)

小吃快餐 · ⭐ 4.0

B1 Floor, Dennis David City, Intersection of Erqi Road and Taikang Road

Dishes

• 

  Large Portion

  Large portions typically refer to dishes with generous servings, featuring main ingredients such as meat, vegetables, or seafood, prepared by methods like stir-frying, boiling, steaming, or frying—ideal for sharing among multiple people.
• 

  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
• 

  Miaodong Pig Ribs

  Miaodong Pig Ribs is a Chinese dish made with pork ribs marinated, fried, and then simmered in a secret sauce, resulting in tender meat with rich flavor.
• 

  留香排骨

  留香排骨是一道以猪排骨为主要食材的菜肴，通常将排骨腌制后进行煎制或炸制，使其表面金黄酥脆，内部鲜嫩多汁。制作过程中常加入葱、姜、蒜等调料，并可能使用酱油、料酒、糖等调味品进行调味，使排骨带有浓郁香气。
• 

  Special Flavor Fried Pork

  Jue Wei Fried Meat is a deep-fried dish made primarily from pork tenderloin. The marinated pork is cut into pieces, coated with starch or batter, and fried in hot oil until golden and crispy. The exterior is crunchy while the inside remains juicy.
• 

  Special Fried Meat Large Portion

  Special fried meat large portion is a Chinese fast food dish made mainly with pork, which is marinated and then fried. The outer layer is crispy, and the inside is tender and juicy, with rich flavor.
• 

  酥香掌中宝

  酥香掌中宝以猪蹄筋为主要食材，经过焯水处理后切丁，与葱姜蒜、辣椒等辅料一同炒制，加入调味料后小火慢炖至入味，最后收汁使表面微焦酥脆，口感丰富。
• 

  Crispy Chicken Strips

  Fried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
• 

  Abalone Sauce King Oyster Mushroom

  Abalone sauce king oyster mushroom is a dish featuring king oyster mushrooms stir-fried with abalone sauce, resulting in a bright color and tender, smooth texture.
• 

  Spicy Pork Ribs

  Spicy pork ribs is a dish primarily made with pork ribs, which are blanched to remove any odor and then stewed or stir-fried with spices such as chili peppers and Sichuan peppercorns. During preparation, ingredients like doubanjiang (fermented broad bean paste), ginger, and garlic are commonly added to make the meat tender and flavorful, offering a rich and complex taste.

Reviews