Xiangdowei Burger & Fried Chicken (Nanning Jinling Branch)
小吃快餐 · ⭐ 3.5
Shop No. 7, Jinling Road, Jinling Town

Dishes
Dodo Chicken CutletDodo Chicken Cutlet is a crispy fried chicken dish made from marinated chicken breast, coated in batter and deep-fried until golden brown. It features a crunchy exterior and juicy interior.
Moon-shaped DumplingA round dumpling made with flour dough and filled with pork, shrimp, or vegetables, steamed to a soft and savory finish.
Angus Cheese BurgerAngus Cheese Burger uses high-quality Angus beef patty, melted cheese, fresh lettuce and tomato, sandwiched in a soft bun. The beef patty is pan-fried and combined with the ingredients to make the burger.
Small PotatoSmall potatoes are a dish made primarily from small potatoes, typically peeled and cut into cubes or slices, then fried or pan-fried until golden and crispy. Seasonings can be added during stir-frying. Common methods include using葱姜蒜 (scallions, ginger, garlic) or adding soy sauce and salt.
Sichuan-style Chicken with Rice CrackersA spicy Sichuan dish featuring tender chicken and crispy rice crackers, seasoned with chili, Sichuan peppercorns, and fermented bean paste.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
Crispy Chicken CutletCrispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.
Fresh Shrimp BurgerFresh shrimp burger made with peeled and deveined shrimp, seasoned, then fried or grilled until golden, served in a toasted bun with lettuce, tomato slices, and salad dressing.