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You Zhou You Cai (Changfeng Branch)

小吃快餐 · ⭐ 3.5

100 meters south of Chengdong Market along Changhuai Road, west side of the road

Dishes

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  Millet and Pumpkin Porridge

  Xiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
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  Dried Scallop and Pork Rib Porridge

  Dry scallop and pork rib porridge made with pork ribs and dried scallops, simmered together with rice until thick and flavorful.
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  Signature Century Egg and Lean Pork Congee

  Signature Century Egg and Lean Pork Congee is a classic Chinese rice porridge. Main ingredients include rice, century eggs (preserved eggs), and lean pork. During preparation, rice is first simmered into a smooth and thick porridge base. Then, diced lean pork and chopped century eggs are added and cooked together. The lean pork is usually briefly marinated to tenderize. The distinct flavor and texture of century eggs add a unique character to the dish. The congee has a smooth, savory taste and is commonly enjoyed as breakfast or a late-night meal.
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  Celery and Pork Dumplings

  Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.
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  Vegetable Shrimp Porridge

  A nutritious porridge made with fresh shrimp and vegetables, simmered with rice for a light and healthy meal.
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  Sweet Rice Balls in Fermented Rice Wine

  Glutinous rice balls in fermented rice wine is a traditional dessert made from glutinous rice balls and sweet rice wine. The balls are soft and chewy, while the wine has a mild sweetness and slight alcohol flavor.
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  Vegetable and Lean Pork Porridge

  Green vegetable and lean pork congee is a home-style porridge made primarily with rice, combined with lean pork and green vegetables. First, rice is cooked into porridge, then finely chopped lean pork and green vegetables are added and simmered until the meat is fully cooked and the vegetables soften. The porridge has a smooth texture and provides balanced nutrition.
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  Stewed Chicken Rice

  Yellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.

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