No.5 Longji Longjiang Pig Foot Rice (Xi Kezhan Branch)
小吃快餐 · ⭐ 3.8
C115, Greenland Central Plaza

Dishes
Cantonese Roast Duck RiceCantonese roast duck rice is made by marinating a whole duck and roasting it in a挂炉. The skin is crispy while the meat is tender, served with rice. Key ingredients include duck, soy sauce, sugar, and five-spice powder. First, the duck is marinated, then roasted until the skin is crispy, then sliced and served over steamed rice.
Signature Longjiang Pig Trotter RiceOur signature Longjiang pig trotter rice features tender, juicy pig trotters braised to perfection. Served with fragrant rice that soaks up the rich broth, creating an irresistible flavor. The dish is carefully prepared by precisely controlling heat and time to preserve the original taste of the ingredients.
Chao-Shan Meat Roll RiceChao-Shan meat rolls are made by rolling pork tenderloin slices around shrimp and mushroom fillings, steamed, sliced, and served with rice. The meat is marinated, rolled with filling, secured with bamboo skewers, steamed, then sliced off the skewers and plated with rice.
猪脚烧鸭双拼饭猪脚烧鸭双拼饭以猪脚和烧鸭为主要食材,猪脚经过炖煮至软烂,烧鸭则为烤制后切块。米饭铺底,猪脚与烧鸭分置于饭上,搭配简单调味,口感丰富。