Yangyang Wei Roasted Flatbread with Lamb (Yulin North Road Branch)
小吃快餐 · ⭐ 4.2
Yulin North Road
Dishes
Sizzling Beef in FlatbreadA street food favorite featuring tender beef slices marinated in Sichuan spices, served in a crispy flatbread.
Baozi with Grilled MushroomsBaozi with grilled mushrooms is a dish made with baozi and grilled mushroom ingredients. The main ingredients include baozi, shiitake mushrooms, and pleurotus ostreatus. It is cooked by grilling, with a crispy texture and unique flavor.
Braised Lamb in FlatbreadA traditional Chinese snack featuring tender lamb served in a crispy flatbread, offering rich aroma and satisfying texture.
Braised Chicken in FlatbreadA Chinese street food featuring tender, spiced chicken served in a crispy flatbread.
Hot LambA dish made with fresh lamb, slow-cooked or stir-fried to tender perfection, seasoned with ginger, scallions, and garlic for a rich, savory flavor.
Mutton Clear SoupMutton clear soup uses mutton as the main ingredient, with bone or offal for broth, enhanced by ginger and scallions to remove fishiness and add aroma. The broth is clear and flavorful, with minimal seasoning to highlight the natural taste of mutton.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Eggplant and Egg SoupA simple and comforting soup made with eggplant and eggs, known for its soft texture and savory flavor.
Yuzhu Instant NoodlesYuzhu Instant Noodles is a quick-cooking noodle product made with fried or air-dried noodles, seasoning packets, and dehydrated vegetables. It offers a savory taste and is ready to eat by simply adding hot water.
Spicy Chicken FeetSpicy chicken feet are made from chicken feet marinated with various spices and chili, then deep-fried until golden and crispy, and finally stir-fried with a specially prepared spicy sauce.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken ThighSpicy chicken thighs are made from chicken thighs marinated with various spices and then deep-fried. The thighs are first marinated to absorb the flavors, then fried at high temperature until golden and crispy, and finally sprinkled with spicy seasoning for added taste.- Má Yè Dòufu TāngA comforting soup made with soft tofu and麻叶, simmered in broth for a delicate, savory flavor.