Shu Wei Zi Fresh Fish Hot Pot (Chongzhou Branch)

Name: Shu Wei Zi Fresh Fish Hot Pot (Chongzhou Branch)
Rating: 3.8

火锅 · ⭐ 3.8

No. 89 Yongkang East Road

Dishes

Small Carp
A dish made with small carp, marinated and then fried or braised, resulting in tender fish with a rich flavor, often enhanced with ginger, garlic, and chili.
Sea Stick Noodles
A traditional Chinese dish made with sea stick fish and hand-pulled noodles, featuring a clear broth and fresh, savory flavor.
Red Shark Fish
A dish made with shark meat and red peppers, stir-fried to a spicy and savory finish.
Homemade Crispy Pork
Homemade crispy pork is made by mixing minced pork with seasonings, coating it in batter, and deep-frying until golden. It's tender inside and crunchy outside, often used in stews or as a snack.
Qian Fish
Qian Fish is a dish made with fresh fish and Guizhou specialty seasonings. Main ingredients include fish meat, chili, garlic, ginger, and scallions, cooked by frying, boiling, or steaming.