Juewei Duck Neck (Feng Er Tian Di Plaza Branch)
小吃快餐 · ⭐ 3.8
Unit A10111, Tiandi Times Plaza, east entrance of the intersection of Fengcheng 2nd Road

Dishes
Signature Kelp KnotsSignature seaweed knots made from fresh seaweed, cleaned, cut, and boiled into knot shapes, then slowly stewed in pork bone or broth until tender and flavorful. A touch of scallions, ginger, and soy sauce enhances the taste.
Signature Crab ClawSignature crab claws are cleaned and deveined, then stir-fried with scallions, ginger, and garlic. Seasoned with soy sauce, cooking wine, and sugar, they're slowly simmered until flavorful, then thickened with a cornstarch slurry for tender, richly flavored meat.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Signature Duck Neck BonesOur signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
甜辣翅中甜辣翅中以鸡翅中为主要食材,经过腌制后油炸或煎制至表面金黄,再加入调好的甜辣酱汁翻炒均匀,使翅中充分吸收酱汁风味。
Sweet and Spicy Duck WingsSweet and spicy duck wings made with crispy fried duck wings tossed in a savory sweet-spicy sauce.
Honey-glazed Duck NeckHoney-glazed duck neck is made primarily from duck neck, which is marinated and then baked until golden and crispy. Finally, a special honey glaze is poured over it, coating the surface with a glossy sugar crust. The taste is sweet and the meat is tender and fresh.
Spicy and Sour Sea CabbageA refreshing dish made from sea cabbage, seasoned with chili, vinegar, and garlic for a tangy and spicy flavor.
Duck StewA traditional Chinese dish made by slow-cooking duck meat with various spices and seasonings until tender and flavorful.
Black Duck Flavored Duck NeckA flavorful duck neck dish made by slow-cooking duck necks in a special black duck-flavored broth with aromatic spices and seasonings.
Black Duck NeckBlack Duck Neck, made with a unique braising technique and marinated in a secret sauce, features a glossy black skin and tender, juicy meat with a spicy, numbing, savory, and fragrant flavor that lingers delightfully. Carefully prepared, every bite of the duck neck is rich in spicy and aromatic taste, making it an excellent snack. Not only delicious, but also rich in protein and various nutrients, satisfying both your taste buds and nutritional needs.