Yixiang Goose Guangdong-style Roast Goose Rice (Luzhou Avenue Branch)
粤菜 · ⭐ 3.8
Liantou V Center

Dishes
Chopped Chili PasteChopped chili sauce is made from fresh red chilies, garlic, ginger, salt, and a small amount of白酒. After chopping the chilies, they are mixed with seasonings and fermented to create a spicy condiment.
Osmanthus Sausage RiceA Chinese dish made by steaming glutinous rice with osmanthus sausage, resulting in a fragrant and savory meal.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.