Close

Wangkeji Chicken Rice (Cuilin Road Branch)

小吃快餐 · ⭐ 3.7

No. 326 Cuilin Zhilu, Purui Garden Residential Community, Building 1

Dishes

• 

  Wang Lao Ji Canned

  Wong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
• 

  Bottled Orange with Fruit Pieces

  A refreshing drink made from fresh oranges with added fruit pieces, rich in vitamin C and ready to enjoy straight from the bottle.
• 

  Bottled Fanta

  A carbonated soft drink made with water, sugar, citric acid, natural flavors, and carbon dioxide, bottled for convenience and refreshment.
• 

  Century Egg and Pork Dumpling Soup

  Preserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
• 

  Sprite Canned

  Sprite canned is a drink preparation method where Sprite soda is poured into cans and chilled. Main ingredient is Sprite carbonated beverage. Fill clean metal cans with Sprite, seal, and refrigerate until cold. Open and enjoy directly from the can.
• 

  Fresh Vegetable Tofu Soup

  Fresh vegetable lotus soup is made with eggs and various fresh vegetables. Eggs are mixed with broth and cooked, then green vegetables, carrots, and mushrooms are added until the vegetables are tender, resulting in a clear, smooth soup.
• 

  Chicken Rice

  Chicken rice is a dish primarily made with chicken and rice. The preparation typically involves cutting the chicken into pieces, stir-frying it with spices, and then steaming it together with rice so that the rice fully absorbs the savory aroma of the chicken.
• 

  Chicken

  Chicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.

Reviews