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Shu A Ge Okonomiyaki (Zhongshan Road Branch)

小吃快餐 · ⭐ 3.5

No. 113, Zhongshan Road

Dishes

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  Five-Spice Stinky Tofu

  Fermented tofu seasoned with five-spice powder and deep-fried until crispy, served with spicy sauce.
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  Creative Duo

  A creative fusion dish featuring spicy chicken stir-fry on one side and steamed sea bass with lemon and ginger on the other.
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  Large Potato Chips

  Large potato chips made by frying sliced potatoes, crispy outside and soft inside, often served with seasoning or dipping sauce.
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  崂山可乐

  崂山可乐是一种以天然植物原料制成的碳酸饮料，主要成分包括崂山矿泉水、白砂糖、焦糖色及香料等。通过碳酸化工艺制成，口感清爽，带有淡淡的草本香气。
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  Mild Spicy Stinky Tofu

  Fermented tofu fried until crispy and served with a mild spicy sauce, offering a unique aroma and flavorful texture.
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  Melted Cheese Hot Dog Sticks

  Cheesy拉丝热狗棒 features hot dogs coated in a batter of flour, eggs, and milk, fried until golden and crispy. Topped with mozzarella cheese that melts and stretches when hot. Crispy outside, juicy inside, with rich cheese flavor.
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  Kimchi Tofu

  Kimchi fried tofu is a dish made by frying tofu cubes until crispy outside and tender inside, then stir-frying with kimchi to absorb its spicy and sour flavor. Traditional Korean fermented cabbage or radish is used for authentic taste.
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  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
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  Cheese Takoyaki

  Cheese takoyaki is a modified version of takoyaki, with cheese added as the filling. The main ingredients include takoyaki batter (made from flour, eggs, water, and dashi), chopped octopus meat, green onions, and mozzarella cheese. The batter is poured into a special takoyaki mold, with octopus and cheese added, then cooked until the outside is crispy and the inside is fully cooked.

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