Xiangpin Yuan Hot Rice Noodles (Aerospace New Landmark Branch)
小吃面食 · ⭐ 3.6
Xinghe Road (390 meters on foot from Exit C of Dongchang'an Street Metro Station)
Dishes
Regular Meat BaoziA regular meat-filled mantou is made by chopping stewed pork and placing it into a baked mantou. The mantou is typically a half-moon-shaped flatbread with a crispy outer crust and a soft interior. Pork is usually selected from fatty or lean cuts, then slowly stewed with seasonings until tender, absorbing the flavors of scallions, ginger, star anise, and other spices.
Classic Cold Rice NoodlesA refreshing dish made from rice noodles served cold with vegetables and a tangy, spicy sauce.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Peanut Milk PorridgeA creamy porridge made by cooking rice with peanut milk, offering a smooth and nutritious breakfast option.
Tofu with VegetablesCai Doufu is a dish made primarily from soybeans and vegetables. Soybeans are soaked, ground into soy milk, boiled, and then coagulated with brine or gypsum to form tofu curd. Vegetables like bok choy or spinach are added and cooked together, then seasoned for serving.
Spicy Hot Rice NoodlesA spicy and flavorful dish made from rice noodles, seasoned with chili oil, garlic, vinegar, and soy sauce, offering a refreshing yet fiery taste.