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Zeng Sanshen Mi Xian (Kuancheng Wanda Store)

小吃面食 · ⭐ 4.5

Shop No. 3019A, 3rd Floor, Wanda Plaza, No. 3366, Beirenmin Avenue

Dishes

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  Four Immortal Rice Noodles

  Four-ingredient rice noodle soup made with chicken, ham, mushrooms, and egg, served in hot broth with chopped green onions or cilantro.
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  Sichuan-style Pickled Pepper Pork Liver Rice Noodles

  Spicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
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  Spicy Pepper Pork Noodles

  Spicy pickled pepper crispy pork rice noodles: Based on rice noodles, this dish features crispy fried pork and pickled chili peppers. The rice noodles are smooth and fully absorb the tangy spicy sauce from the pickled chilies, while the crispy pork adds a rich, non-greasy texture that enhances the overall mouthfeel.
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  Sichuan Pepper Rice Noodles

  Spicy pickled chili rice noodles made with rice noodles, pickled chilies, beef or pork, bean sprouts, and green onions. Cooked rice noodles mixed with stir-fried pickled chilies and minced meat, seasoned with broth, then topped with green onions. Emphasizes the spicy-sour aroma of pickled chilies and the soft, slippery texture of rice noodles.
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  Hot Pot Three Fresh Rice Noodles

  Hot pot three-fresh rice noodles are made with rice noodles as the main ingredient, combined with pork, shrimp, and vegetables. The rice noodles and ingredients are cooked together in hot pot seasoning, resulting in a rich broth, soft and chewy rice noodles, and fresh, flavorful ingredients.
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  Fried Pork in Hot Pot

  A dish of pork slices coated in batter and deep-fried, then simmered in hot pot broth for a crispy exterior and tender interior.
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  Tomato Noodles

  Tomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
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  Tomato Shrimp Dumplings

  Tomato shrimp dumpling is a dish featuring fresh shrimp and tomatoes. Shrimp is minced, seasoned, and mixed to form shrimp paste, then stir-fried with tomato chunks to absorb the sweet and sour juice, resulting in a tender, smooth texture.

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