Xiao Liang Tang · Herbal Steamed Soup (Daliang Branch)
小吃快餐 · ⭐ 3.5
Ground-floor Shops 10–11, Dushi Lingdi Xuan, Nanguo Middle Road

Dishes
Five-fingered Peach Bone SoupA nourishing soup made with five-fingered peach root and pork ribs, simmered slowly to create a fragrant, clear broth known for its health benefits.
Ginseng and Morinda Root Strengthening Kidney SoupMade with ginseng and morinda root as main ingredients, combined with medicinal herbs like goji berries and red dates, simmered slowly over low heat. Clear in appearance, sweet and smooth in taste, it helps strengthen the kidneys and boost vitality.
Ginseng and Angelica Blood-Nourishing SoupA nourishing soup made with ginseng and angelica, combined with red dates and goji berries, simmered slowly to enhance blood health and vitality.
Ginseng and Morel Mushroom Stew with Snow GooseMade with snow goose, ginseng, and morel mushrooms, slowly stewed to create a clear, fragrant broth with tender meat and rich nutrition.
Taiwanese Braised PorkTaiwanese braised pork is primarily made with fatty pork belly, seasoned with soy sauce, rock sugar, star anise, cassia bark, and bay leaves, then slowly simmered until the meat is tender and glossy red. It is typically served with rice or steamed buns.
Tianma Baizhi Sea Snail SoupTianma Baizhi sea snail soup is made with sea snails and traditional Chinese herbs like Tianma and Baizhi, slowly simmered to create a clear, flavorful broth with nourishing properties.
Sichuan Fritillary and Tiger Milk Fungus Cough-Relief SoupThis cough-relief soup is made with Sichuan Fritillary and Tiger Milk Fungus, simmered with rock sugar. Clear in appearance, sweet and moist in taste, it helps relieve dry cough, clear phlegm, and soothe the throat.
Steamed Pork Ribs with CardamomA Chinese dish featuring pork ribs steamed with cardamom, resulting in tender meat and aromatic flavor.
American Ginseng and Bamboo Chicken SoupA nourishing Chinese soup made with bamboo chicken, American ginseng, and goji berries, slow-cooked to enhance flavor and health benefits.
American Ginseng Chicken SoupA nourishing soup made by slow-cooking chicken with American ginseng, goji berries, and red dates for a delicate, health-enhancing flavor.
Braised Beef Shank with RadishA traditional Chinese dish featuring tender beef and sweet radish simmered in a savory broth until richly flavorful.
Stewed Chicken with Golden Needle Mushrooms and Wood Ear FungusChicken is steamed with golden needle mushrooms and wood ear fungus, resulting in a tender and flavorful dish.
Chicken Rice with Golden Needle Mushrooms and Wood Ear FungusChicken is steamed with golden needle mushrooms and wood ear fungus, served over rice for a savory and nutritious dish.
Steamed Salted Pomfret with Preserved MeatSalted pomfret and preserved meat are steamed together, resulting in a rich, savory dish where the fish is tender and the meat adds depth of flavor.