Mei Ji Bao Yu (Gao Ling Market Store)
其他美食 · ⭐ 3.9
Shop W10, Gaoling Market, No. 268, Gaoling Road

Dishes
Five-Spice Smoked FishFive-spice smoked fish is a Chinese dish made with grass carp or black carp. The fish is marinated with five-spice powder, cooking wine, and soy sauce, then deep-fried until crispy. It's simmered in a sweet-sour sauce of sugar, vinegar, and soy sauce to absorb rich flavors.
Crispy FishA traditional Chinese dish made by frying marinated fish until crispy, then stir-frying with a savory sauce for a rich, crunchy texture.
Freshly Killed FishA dish made with freshly caught fish, cleaned and cooked by steaming or braising to highlight its tender texture.