Tang's Dry Pot (Tiansheng Road Branch)
川菜 · ⭐ 3.7
No. 139, Tiansheng Road, Unit 1-1

Dishes
Dry Pot Pork BellyA spicy Sichuan dish featuring pork belly, peppers, and onions cooked in a dry pot style, resulting in crispy meat and aromatic vegetables.
Dry Pot Chicken GizzardsA spicy Sichuan dish made with chicken gizzards and vegetables, stir-fried in a dry pot for a rich, aromatic flavor.
Spicy Chicken Wing Stir-frySpicy chicken wing stir-fry with peppers, onions, garlic, and ginger, seasoned and cooked to a glossy red finish. Tender and aromatic.
Dry Pot Pork CrispA Sichuan dish featuring crispy fried pork slices stir-fried with vegetables in a dry pot, delivering a rich, spicy flavor.