Close

You Da Noodle House (Mofan Ma Road Branch)

小吃面食 · ⭐ 3.9

No. 147 Mofan Road (opposite Sanpailou Market)

Dishes

• 

  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
• 

  Ham Sausage Dish

  A simple home-style dish made by stir-frying ham sausage slices with vegetables like bell peppers and onions, resulting in a savory and quick meal.
• 

  Hand-Kneaded Noodles

  Hand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
• 

  Mixed Noodle Soup

  A hearty noodle soup made with a mix of meats, vegetables, and eggs, served in a savory broth.
• 

  Fried Pork Scraps

  Lard residue is the solid byproduct remaining after rendering pork fat, primarily composed of pig skin, meat fragments, and fat. After heating and simmering the pork fat to separate the liquid lard, the remaining material cools and solidifies into granular particles that can be eaten directly or used in cooking to enhance flavor.
• 

  Pig's Skin and猪 Kidney Noodles

  Pigu waist flower noodles feature pig kidneys and fried skin (pig's stomach). The kidneys are scored and blanched, while the skin is soaked and stir-fried with the kidneys. Then it's simmered in broth or water, poured over cooked noodles, and garnished with scallions or cilantro. The key is tender kidneys and soft, chewy skin.
• 

  Secret-Recipe Fish

  Fresh fish marinated and slow-cooked in a special sauce, resulting in tender, flavorful meat.
• 

  Sour Cabbage Fish Noodles

  Fresh fish slices and pickled cabbage are the main ingredients in sour fish noodle soup, served with cooked noodles. Fish is marinated with rice wine and ginger, then blanched or pan-fried. Pickled cabbage is stir-fried, added to broth, then simmered with fish and noodles before seasoning.
• 

  Pickled Fish Noodles with Sausage

  Pickled fish noodles with sausage is a Chinese noodle dish made with pickled vegetables, fish slices, and noodles, with added sausage for extra flavor and texture. It features a sour taste from the pickled vegetables and fresh fish.
• 

  Sour Cabbage Fish Fillet

  A Sichuan-style dish featuring tender fish fillets simmered in a tangy, spicy broth with fermented cabbage, garlic, and chili.
• 

  面筋包

  面筋包是一道以面筋为主要食材的菜肴，将面筋制成包裹状，内馅通常包括肉末、蔬菜等，通过蒸制或煮制而成。制作时先将面粉洗出面筋，再将其捏成小包，填入调好味的馅料后烹制。

Reviews