Hongxiang Small Oil Cake Home Cooking (Jinsui Garden Store)
家常菜 · ⭐ 3.9
East Gate 15, Building C, Jinsui Garden

Dishes
Cold Noodle SaladCold-mixed rice noodles is a chilled dish primarily made with rice noodles. Rice noodles are wide, transparent, and elastic starch-based strips made from mung bean or sweet potato starch. To prepare the dish, the rice noodles are mixed with shredded cucumber and carrot, along with minced garlic and chopped cilantro. A dressing made from soy sauce, vinegar, and chili oil is poured over the mixture and tossed well to combine.
Corn Cake with Pickled CabbageA traditional Northeast Chinese dish made by stewing corn cakes with pickled cabbage, offering a savory and tangy flavor.
Braised Pork with Golden HookA dish made by braising pork belly with soy sauce, sugar, and spices until tender and glossy.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Old Vinegar SpinachA cold dish made by blanching spinach and mixing it with vinegar, garlic, and seasonings. It offers a refreshing, tangy-sweet flavor.
Braised Gaya Fish in SauceStewed Gaya fish is a dish featuring Gaya fish as the main ingredient. After cleaning, the fish is marinated and then simmered with doubanjiang, ginger, and garlic to absorb the rich sauce flavors.
Pancake PlatterA Chinese platter featuring a variety of pancakes and stir-fried dishes, often served with rice or noodles.