Fresh Master Bone Soup Lamb Rice Noodles
小吃面食 · ⭐ 3.5
No. 113 Shangxianfang Street
Dishes
Signature Braised Pork RiceThe signature braised pork rice features fatty pork belly slowly stewed with soy sauce, sugar, cooking wine, star anise, cinnamon, and other spices until tender and flavorful, then served over steamed rice. The braised pork has a glossy red color, rich yet not greasy, and the rice absorbs the savory sauce, becoming fragrant and delicious.
Sauces Beef MeatballsSau Yee Beef Balls is a traditional dish made primarily from beef, characterized by its hidden broth inside. During preparation, the beef is minced and seasoned, then wrapped around a specially prepared broth before being skillfully shaped into balls. After cooking, the beef balls have a tender texture, and biting into them releases a rich, savory broth, adding depth and complexity to the dish.
Pickled Chili Beef RiceA spicy and tangy dish featuring tender beef stir-fried with pickled chili peppers, served over steamed rice.
Tomato Beef Shank Hot Pot Rice NoodlesTomato beef shank hot pot rice noodles is a Chinese snack made with beef shank, tomato, and rice noodles. The beef shank is stewed until tender and flavorful, combined with the sweet and sour taste of tomatoes, and then cooked with rice noodles for a rich and layered flavor.
Sour Soup Fish Slices PotSour Soup Fish Slices Pot is made with fish slices, sour soup, tofu, and wood ear mushrooms, cooked by stewing. It has a fresh and tender texture with an acidic and appetizing flavor.
Sour Soup Fish Slices with Small Pot Rice NoodlesFresh fish slices simmered in a sour broth with rice noodles, served in a small pot. Tender fish and flavorful noodles make this dish a comforting favorite.
Sour Soup Mixed Pot RiceSour soup mixed pot rice is a dish based on sour soup, with various ingredients such as meat, vegetables, and tofu cooked in a small pot. Its main feature is a refreshing sour taste and rich texture.
Sour Soup Beef NoodlesSour Soup Beef Noodles is a dish made with beef brisket, sour soup, and rice. The beef brisket is stewed until tender and flavorful, paired with a refreshing sour soup, and served with fragrant rice, offering a rich and unique flavor.
Spicy Beef and Rice Noodles in Sour SoupA flavorful dish featuring tender beef slices simmered in a tangy, spicy broth with rice noodles, known for its bold sour-spicy taste and comforting warmth.
Fresh Meat Big FlatbreadA traditional flatbread made with flour and pork, featuring a crispy crust and savory filling. The dough is shaped into thick rounds, stuffed with seasoned meat, then cooked on a hot griddle for a rich, aromatic flavor.