Zichen Shijia Po Wujimian (Qijiang Branch)
小吃面食 · ⭐ 3.7
No. 22 Binhe Avenue
Dishes
Black Chicken Tom Yum Noodle SoupA Thai-style soup featuring black chicken, lemongrass, kaffir lime leaves, and chili in a spicy-sour broth with rice noodles and vegetables.
Black Chicken Soup NoodlesA nourishing dish featuring black chicken broth served with rice noodles, garnished with goji berries and ginger for a delicate, savory flavor.
Wujibao Hot Pot Rice NoodlesA flavorful rice noodle dish made with black-bone chicken, vegetables, and spicy hot pot broth, served in a rich, aromatic soup.
Black Chicken Tomato NoodleBlack chicken tomato noodles are made with black chicken and tomatoes, cooked by stewing. The noodles are served in a rich tomato broth with black chicken pieces, offering a fresh and sweet-sour taste.
Black Chicken Sour Spicy Golden Noodle SoupA flavorful noodle soup made with black chicken broth, fermented vegetables, and chili for a tangy, spicy kick.
Black-Breasted Chicken Mushroom NoodleBlack-brested chicken mushroom noodles are made with black-brested chicken, mushrooms, and wild fungi, cooked by stewing, with a fresh and nutritious taste.
Spicy Black Chicken NoodlesSpicy black chicken noodles are made with black chicken meat, mixed with chili, Sichuan pepper and other seasonings, stir-fried in hot oil and combined with noodles. The taste is fresh, spicy and numbing, with a strong Sichuan flavor.
Tomato Chicken Meatball Rice NoodlesA savory dish featuring chicken meatballs simmered in a tangy tomato broth, served with rice noodles for a comforting and flavorful meal.
Chicken Soup with VegetablesA light and nourishing soup made with chicken broth and fresh vegetables, perfect for a healthy meal.
Chicken LiverChicken liver dishes use fresh chicken liver as the main ingredient, carefully prepared through skilled cooking. Typically, the chicken liver is first cleaned thoroughly, then marinated with appropriate seasonings according to personal taste. During cooking, methods such as stir-frying, grilling, or boiling can be chosen to ensure the liver is flavorful and tender.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Black Pepper Chicken WingsA dish of chicken wings marinated, deep-fried, and coated in a savory black pepper sauce, offering a crispy exterior and tender interior with bold spiciness.