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Xiang Ge Li · Jin Yue Hui Small Restaurant · Shangpin (Starlight Plaza Branch)

粤菜 · ⭐ 4.4

5th Floor, Xingguang Tian Di, No. 9, Minjiang East Road

Dishes

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  King Curry Shrimp

  A dish featuring fresh shrimp cooked in a rich, aromatic curry sauce, often with coconut milk and vegetables for a flavorful experience.
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  Signature Roast Goose Emperor

  A premium roast goose dish made with tender, marinated goose, roasted to perfection for a crispy skin and juicy meat.
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  Signature Shrimp Dumplings

  Signature shrimp dumplings feature fresh shrimp, pork, and bamboo shoots in a delicate wrapper, steamed to perfection for a tender, flavorful bite.
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  Hong Kong Pineapple Bun with Butter

  Hong Kong-style pineapple bun is a特色 bread originating from Hong Kong, based on a sweet bread with a crispy pineapple skin topping. The pineapple skin is made by mixing sugar, lard, and flour, then baked to form a fragrant and crunchy outer layer. The bread itself is soft, creating a delightful contrast in texture with the crispy skin.
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  Crispy Young Pigeon

  A dish made with young pigeon, marinated and deep-fried to achieve a crispy exterior and tender, juicy meat.
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  百合酱蒸凤爪

  凤爪经过处理后与百合一同蒸制，百合的清香与凤爪的软糯相互融合，口感丰富。
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  Rice noodle roll

  Rice noodle rolls are thin sheets made from rice batter and steamed, filled with ingredients such as pork, shrimp, and beef, offering a smooth and tender texture. The preparation involves pouring the rice batter into a specially designed steaming tray, steaming until cooked, rolling it into a cylindrical shape, cutting it into segments, and serving it on a plate with soy sauce or other sauces.
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  Cured Meat Clay Pot Rice

  Laba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
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  Honey Pepper Beef Cubes

  Beef cubes stir-fried with honey pepper. Tender beef is marinated and quickly stir-fried with sweet chili peppers, resulting in a savory, slightly spicy and sweet flavor.
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  Honey Pepper Beef Cubes

  A stir-fried dish of tender beef cubes glazed with honey and spicy peppers, offering a sweet and spicy flavor.
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  Brewer's Sea Shrimp

  Prawn in Bafang Tang style features fresh shrimp fried until crispy, then stir-fried with garlic, chili, and onion. Shrimp are cleaned, marinated, coated in batter, deep-fried, and tossed with seasonings for a crunchy exterior and tender interior.
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  Braised Abalone Sauce Rice

  A savory rice dish topped with a rich abalone-based sauce and mixed with chicken, mushrooms, and carrots.

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