Yuanji Yunjiao (Taoyu Road Store)
小吃快餐 · ⭐ 3.5
Xintao North Street, Shipai Subdistrict, Xintao Courtyard

Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy made with flour-based wrappers and a filling containing pork, shrimp, chives, and other ingredients, offering a rich and diverse taste. The preparation involves chopping and seasoning the ingredients, then wrapping them in dumpling skins and boiling until cooked.
Chopped Chili Pork NoodlesA spicy Chinese noodle dish made with minced pork and chopped chili, stir-fried and tossed with cooked noodles for a bold, savory flavor.
Lucky Peanut Glutinous Rice BallsLucky Peanut Glutinous Rice Balls are a traditional Chinese dessert. The main ingredients are an outer skin made from glutinous rice flour and a filling of crushed peanuts mixed with sugar. To prepare, roasted peanuts are ground and blended with white sugar and a small amount of lard or vegetable oil to form the filling. Glutinous rice flour is mixed with water to form a smooth dough, divided into small portions, wrapped around the peanut filling, and rolled into round balls. Finally, they are boiled in water until they float and the skin becomes translucent, then served. The texture is soft and chewy with a sweet filling.
Signature Black Pork WontonSignature black pork wonton is made with black pork, shrimp, and vegetables, hand-rolled and steamed. It has a tender texture, firm meat, and a delicious taste.
Blanched Seasonal VegetablesBlanched vegetables is a dish made primarily with fresh seasonal vegetables such as spinach, mizuna, lettuce, and bean sprouts. Washed vegetables are briefly boiled, drained, and served plain or with seasonings. Simple and quick to prepare, it preserves the natural flavor of the vegetables.
Corn Fresh Meat Dumplings (Raw)Corn fresh meat dumplings (raw) are made with fresh pork and corn, mainly consisting of pork, corn, and flour. The preparation method involves mixing the meat and corn and wrapping them in dough, without cooking.
Red Bean, Lotus Seed, Peanut Glutinous Rice BallsRed Bean, Lotus Seed, Peanut Glutinous Rice Balls are a traditional Chinese dessert. The main ingredients include an outer skin made from glutinous rice flour and a filling consisting of red bean paste mixed with crushed lotus seeds and peanuts. During preparation, the filling is wrapped in the glutinous rice skin, shaped into spheres, and then boiled in water. The finished product features a soft, chewy exterior and a sweet filling that combines the smoothness of red beans, the delicate fragrance of lotus seeds, and the crunchy texture of peanuts.
老坛酸菜牛腩面老坛酸菜牛腩面以牛腩和老坛酸菜为主要食材,牛腩经过焯水后与香料一同炖煮至软烂,再与酸菜一同加入煮好的面条中,汤汁浓郁,口感丰富。
Sheep's Sorrel and Pork DumplingsJi菜鲜肉饺 is made primarily with fresh shepherd's purse and pork. The shepherd's purse is washed, chopped, and mixed evenly with seasoned pork filling, then wrapped into dumpling wrappers. The dumplings are neatly shaped and offer a rich taste—delicate fragrance from the shepherd's purse combined with the savory flavor of pork.
Sour Cabbage and Minced Pork NoodlesA Chinese home-style dish featuring sour cabbage and minced pork tossed with cooked noodles, offering a tangy and savory flavor.
Taro and Pork DumplingsTaro and pork dumplings made with fresh pork and taro, steamed or pan-fried for a soft texture and savory flavor.
Cilantro Meat Paste NoodlesCilantro meat paste noodles is a Chinese noodle dish made with noodles, minced meat, and cilantro. The main ingredients include noodles, pork or beef mince, and cilantro, which are stir-fried or mixed to create the dish.
Fresh Shrimp and Crab Roe DumplingsFresh shrimp and crab roe wontons are made with fresh shrimp and crab roe as the main ingredients, paired with wonton wrappers crafted from premium flour. The shrimp is tender, while the crab roe offers a burst of texture, creating a rich and satisfying mouthfeel. The preparation involves mashing the shrimp and mixing it with crab roe, then wrapping the mixture in wonton skins and boiling to produce a delicious dish bursting with aroma and flavor.