Zunyi Original Flavor Lamb Noodles (Headquarters Administrative Office Building Branch)
小吃快餐 · ⭐ 3.7
No. 66, Huxie Road, Building 4, Annex No. 4

Dishes
Original Flavor Signature NoodlesOriginal flavor signature noodles are made from high-quality rice, paired with fresh meat broth and various ingredients, offering a delicate texture and delicious taste.
Spicy Pickled VegetablesSpicy pickled vegetables made from cabbage and radish, fermented with chili, garlic, and salt for a tangy, spicy flavor.
Stir-fried Old SuancaiStir-fried old suancai is a dish made by quickly stir-frying old suancai with chili, garlic, and ginger. The sour taste of the suancai blends with the spicy and fragrant seasonings, offering a rich flavor.
精品羊肉粉精品羊肉粉以新鲜羊肉为主料,搭配粉丝或米粉,通过炖煮方式使羊肉软烂入味,汤汁浓郁。制作时通常加入姜片、葱段等去腥增香,最后撒上香菜或葱花点缀。
Braised Lamb Skin NoodlesBraised lamb skin noodles is a Chinese dish made with lamb skin and noodles, which are cooked together to create a rich and delicious flavor.
Offal Rice NoodlesYangza rice noodles is a dish made primarily with offal (such as羊 stomach, intestines, and lungs) and rice noodles. The offal is cleaned, blanched to remove odor, then stewed with ginger, scallions, and cooking wine until tender. Cooked rice noodles are mixed in or served in a bowl with the broth poured over.
Offal Rice NoodlesYangza Mi Xian features羊杂 (羊肚,羊肠,羊肺) and rice noodles. After cleaning and cooking the offal, it's simmered with noodles in broth or water, then seasoned to taste. Key steps include removing odor from offal and achieving ideal noodle texture.
Lamb Rice NoodlesA cold dish made with lamb and rice noodles, seasoned with chili oil, vinegar, and garlic for a tangy and spicy flavor.
Mutton Fresh Rice NoodlesMutton fresh rice noodles are made with fresh rice noodles, mutton, green onions, and coriander. The noodles are smooth and soft, while the mutton is tender and flavorful, with a delicious broth that highlights its rich taste.
Crispy Pepper StripsCrispy Pepper Strips is a dish made primarily with fresh peppers, fried or stir-fried. It has a crispy texture and a spicy taste, commonly served as a side dish or snack.