Old Copper Pot Steamed Dumplings (Phase 2, Baoli Rose Bay Store)
火锅 · ⭐ 3.7
Poly Rose Bay – Phase II, Kunlun Road Auxiliary Road
Dishes
北京大白菜北京大白菜是一道以大白菜为主要食材的菜肴，通常将大白菜洗净切段后，用油锅煸炒，加入适量的盐、酱油等调味料，煮至软烂入味。部分地区会加入蒜末、姜片或肉丝提香。- 特色牛腩卷牛腩切条后卷成卷状，用酱油、料酒、姜片等调料腌制后，放入锅中炖煮至软烂。成品牛腩卷外层紧实，内部酥软，搭配少量配菜一同烹制。
Premium Lamb Top LoinPremium lamb neck meat from the shoulder area, tender with even fat distribution. Sliced and quickly stir-fried or boiled to preserve the original lamb flavor.