Xu Da Chuan Spicy Pork Trotter Rice (Hou Zhou Road Branch)
小吃快餐 · ⭐ 3.6
No. 93, Houzhou Road, 1st Floor
Dishes
Braised Chicken Wing TipsChicken wing tips braised in a secret sauce, tender and flavorful, a classic Chinese snack.
Braised SoybeansA savory dish made by slow-cooking soybeans in a seasoned broth with spices like star anise and cinnamon, resulting in tender, flavorful beans.
Taiwanese Handmade Pork Sausage RiceTaiwanese handmade pork sausage rice features fresh pork制成的肉肠，搭配白米饭，口感紧实有弹性，可配酸菜或酱料食用。
Secret-Recipe Sour CabbageSecret fermented cabbage made from napa cabbage, seasoned with salt, chili, garlic, and ginger, then naturally fermented using lactic acid bacteria for a crisp, tangy flavor.
Colorful Four Treasure RiceA colorful rice dish featuring chicken, shrimp, carrots, and peas, steamed with fragrant rice for a balanced and vibrant meal.
罐装雪碧罐装雪碧是一种碳酸饮料，主要原料为水、高果糖玉米糖浆、柠檬酸、天然香料和二氧化碳。通过将这些成分在密封罐中混合并加压充入二氧化碳制成。
Beef Roll RiceRice rolls are made by wrapping seasoned minced meat or sliced meat in rice, typically using lettuce leaves or thin pancakes as the outer layer, served with sauce. First, cook and season the meat, mix it with rice, then wrap it in vegetables or a tortilla.
Spiced Braised Duck LegA flavorful duck leg dish simmered in a fragrant blend of spices and herbs, resulting in tender, savory meat.
Spiced Braised Quail EggsSpiced boiled quail eggs are a dish made primarily from quail eggs, which are boiled, peeled, and slowly simmered in a seasoned sauce. The sauce typically includes soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns to infuse the eggs with rich aroma.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.