Meijie Intestine Noodles (Huayi Sunshine Village Store)
小吃快餐 · ⭐ 3.4
No. 235 Longzi Street

Dishes
Five-Spice Fresh Meat Flavor FlatbreadFive-Spice Fresh Meat Flavor Flatbread is a Chinese wheat-based dish made with pork and five-spice seasonings. The meat filling is mixed with five-spice seasoning, wrapped in dough, and baked until the crust is crispy and the inside is tender and juicy.
Dry-Mixed Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with vegetables, meat, and savory sauce, offering a satisfying chewy texture and rich flavor.
Mixed Pig IntestinesA cold dish made by mixing boiled and sliced pig intestines with garlic, chili, and cilantro for a spicy and fresh flavor.
Mixed OffalBàn fèi zǎi is a dish made primarily with pig's lung, mixed with seasonings. After being cleaned and blanched, the pig's lung is combined with ingredients like coriander, chili, and soy sauce, resulting in a crisp texture and delicious flavor.
杂酱刀削面杂酱刀削面以手工刀削的宽面条为主料,搭配由猪肉末、豆瓣酱、甜面酱、葱姜蒜等炒制而成的杂酱。面条筋道,杂酱浓郁,通常加入青菜或豆芽作为配菜。
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Braised Beef and Bamboo Shoot NoodlesA savory dish featuring tender beef, fresh bamboo shoots, and silky rice noodles in a rich broth.
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.