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Hexi Ji Yun Dumplings (Shayuan Branch)

小吃快餐 · ⭐ 3.9

Stall A8, Shayuan Xihua Market, northwest of Xihua East Road

Dishes

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  Family Feast Dumplings

  Family Feast Dumplings is a Chinese soup dish featuring dumplings as the main ingredient, typically filled with pork, shrimp, mushrooms, and carrots, wrapped in thin dough and boiled. The broth is usually made from chicken or pork bone stock, enhanced with ingredients such as greens, egg flowers, and ham slices. It is nutritious and delicious.
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  Dried Mushroom, Black Fungus, Water Chestnut and Pork Dumplings

  Fresh pork filling with dried mushrooms, black fungus, and water chestnuts wrapped in thin dumpling skins and boiled.
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  Dried Mushroom and Pork Wonton

  Dried mushroom and pork wonton features minced pork and fresh dried mushrooms wrapped in thin dough, boiled and served in a clear broth for a delicate, savory taste.
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  Corn and Pork Wonton

  Corn and Pork Dumplings are a classic Chinese dim sum dish, featuring fresh pork as the main ingredient, enhanced with sweet corn kernels for added texture. The dumpling wrappers are thin and filled generously, with tender, juicy pork and naturally sweet, refreshing corn kernels that blend perfectly to create a rich yet balanced flavor. To prepare, mix the pork filling with corn kernels, season appropriately, wrap in dumpling skins, and cook by boiling.
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  Nori Dumplings

  A dish of dumplings filled with pork and shrimp, served in a clear broth with nori seaweed, known for its delicate flavor and texture.
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  Purple Seaweed and Water Chestnut Pork Dumplings

  Fresh pork filling with crisp water chestnuts and purple seaweed, steamed in handmade dumpling wrappers for a delicate, savory taste.
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  Leek and Pork Dumplings

  Steamed or boiled dumplings filled with fresh leek and pork, known for their tender texture and savory flavor.
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  Fresh Shrimp and Caviar Dumpling Noodles

  Fresh shrimp and crab roe wonton noodles feature handmade wontons filled with fresh shrimp and crab roe, served with fine noodles. After cooking, the wontons are placed in a flavorful broth, delivering an enticing seafood taste.

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