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Fat Jiang's Dim Sum

其他美食 · ⭐ 3.9

No. 788 Zhongxing East Road, Dongcheng Subdistrict (Container No. 9-1, Wanda Plaza) (Self-declared)

Dishes

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  Salty Tofu Milk Burst Cheese Block

  Salty Tofu Milk Burst Cheese Block is an innovative dish that combines salty tofu milk and dairy flavor. The main ingredients include tofu milk, cheese block, and seasonings, made through special techniques to fill the cheese block with tofu milk juice, offering a rich taste.
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  Yang Zhi Gan Lu Taro Ice

  A refreshing Hong Kong-style dessert combining smooth taro paste with mango, pomelo, coconut milk, and sago pearls for a sweet and creamy treat.
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  Yangmei Ice Tangyuan

  Yangmei ice tangyuan is a dessert made with glutinous rice balls, fresh yangmei or yangmei juice, and served with ice or chilled. Cooked tangyuan are mixed with yangmei and ice in a bowl, optionally sweetened with syrup.
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  Coconut Milk Clear Nourishing Porridge

  Coconut milk Qingbu Liang is a dessert made by simmering coconut milk with ingredients like lotus seeds, lily bulbs, red dates, goji berries, and job's tears for rich flavor and texture.
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  Coconut Taro Ice

  A creamy dessert made from mashed taro root blended with coconut milk and frozen, offering a sweet, smooth texture with tropical flavor.
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  Caramelized Glutinous Rice Balls

  Caramel glutinous rice cakes are made from glutinous rice flour, deep-fried until crispy outside and coated with a sweet caramel sauce made from sugar and water, creating a deliciously sticky dessert. Cooking requires precise heat control to achieve a soft interior and slightly charred exterior.
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  Taro Milk Brick

  A dessert made from mashed taro, milk, sugar, and cream, chilled into a firm block with a smooth, sweet flavor.
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  Blueberry Cheese Ball

  Blueberry cheese ball is a dessert made primarily with fresh blueberries and cream cheese. Blueberries are mixed with cheese and shaped, then chilled to set. It has a smooth texture with rich dairy and fruit aroma.
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  Green Grape Ice Tangyuan

  Made with glutinous rice dough filled with fresh green grape pulp and syrup, chilled for a refreshing summer dessert.
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  Butter Rice Cake

  Butter rice cake is a sweet dish made with glutinous rice cakes, butter, sugar, and milk. After steaming or pan-frying, the rice cakes are mixed with melted butter for a soft, sweet taste with a slight caramelized aroma.

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