Duyi Family Pork Trotter Rice
特色菜 · ⭐ 3.4
Ansha Road
Dishes
Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and the meat is tender.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Cola ChickenA sweet and savory dish made by braising chicken or pork ribs in cola, soy sauce, and ginger until tender and glossy.
Moxing Jasmine TeaA premium green tea infused with fresh jasmine blossoms, offering a fragrant and sweet taste, perfect for daily enjoyment or pairing with desserts.
Pepsi Zero Sugar Mini ColaA sugar-free carbonated beverage made with natural flavors and artificial sweeteners, offering a refreshing taste and effervescence, ideal for low-sugar diets.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Fresh Duck RiceFresh duck rice is made with fresh duck meat, rice, and seasonings. The duck meat is cooked by stewing or pan-frying, resulting in a tender and rich flavor.
Tremella Mushroom and Red Date SoupTangyuan soup is mainly made from silver ear fungus and red dates. Soak and clean the silver ear fungus, remove the seeds from the red dates, then boil them together with water until the fungus is soft and the broth thickens.
Green Pepper SauceGreen pepper sauce is made primarily from green peppers, cleaned, deseeded, and chopped, then stir-fried with garlic and ginger. Season with salt, soy sauce, and sugar until soft and fragrant, forming a thick paste.