Wenjiang Famous Snacks Seafood Stir-Fry Dumplings (Dujiangyan Branch)

Name: Wenjiang Famous Snacks Seafood Stir-Fry Dumplings (Dujiangyan Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 38 Lianhua South Road

Dishes

Guai Wei Xiao Hui
A classic Sichuan snack featuring dumplings filled with pork and served in a complex, spicy-sweet sauce.
Seafood Dumplings
Seafood wontons are dumplings made with pork and shrimp as the main filling, wrapped in thin dough. The filling is mixed and sealed in wonton wrappers, then boiled and served with broth or soy sauce and sesame oil.
Bamboo Shoots
Bamboo shoots are a popular ingredient in Chinese cuisine, known for their crisp texture and mild flavor. They are often stir-fried or simmered with other ingredients to create a refreshing dish.
Spicy Oil Dumplings
Dan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Spicy Numbing Dumplings
Lao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.