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Jia Xin Pub

地方菜 · ⭐ 4.4

No. 26 Taonan Road

Dishes

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  Sea Snail with Pickled Turnip

  A dish featuring fresh sea snail and pickled turnip, stir-fried or simmered to create a savory, refreshing flavor combination.
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  Fried Chicken Neck

  Fried chicken neck is a deep-fried dish made primarily from chicken necks. After marinating, the necks are coated in starch or batter and fried until golden and crispy. The exterior is crunchy while the inside remains tender and flavorful.
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  Electric Grilled Meat

  Electric grilled meat is a dish made by grilling sliced pork, beef, or lamb on an electric grill, resulting in a tender and flavorful meal.
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  Braised Salmon Fin

  A dish made by braising salmon fins with soy sauce, sugar, and ginger to create a rich, savory flavor.
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  红烧鳎目鱼

  红烧鳎目鱼是一道以鳎目鱼为主要食材的中式菜肴。鳎目鱼经处理后用油煎至两面微黄，加入葱姜蒜、酱油、料酒、糖和水炖煮，使鱼肉入味并收汁，最后撒上葱花或香菜点缀。
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  Braised Eel with Sauce

  Fresh eel is slowly simmered in a savory sauce made from soy sauce, sugar, and aromatics, resulting in tender, flavorful meat.
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  Spicy Stir-fried Rose Shrimp

  A dish of fresh rose shrimp stir-fried with chili, garlic, and ginger, delivering a spicy and aromatic flavor.
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  Spicy Chicken Neck Stir-fry

  A spicy stir-fry dish made with chicken necks, chili peppers, and aromatic spices, delivering a bold, numbing heat and savory flavor.
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  Green Pepper with Bitter Intestine Salad

  A cold dish made by mixing blanched bitter intestine with sliced green peppers, seasoned with garlic, soy sauce, vinegar, and chili oil for a fresh, slightly spicy flavor.
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  Cilantro Chicken Gizzard

  A Chinese dish made with chicken gizzards stir-fried with fresh cilantro, offering a crisp texture and aromatic flavor.

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