Tianyuan Red-braised Rabbit
农家菜 · ⭐ 4.2
No. 8, Group 2, Liu An Community, Wen Yu Road
Dishes
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Marinated Chicken FeetA cold dish made from boiled and chilled chicken feet, tossed with garlic, chili, cilantro, soy sauce, and vinegar for a tangy and spicy flavor.
Bathing KimchiA Korean fermented vegetable dish made from cabbage and radish, seasoned with chili, garlic, and ginger, known for its tangy and spicy flavor.
Stewed Rabbit with VegetablesA flavorful dish of rabbit stewed with seasonal vegetables, seasoned with spices and simmered until tender.
Braised DuckA traditional Chinese dish made by slow-cooking duck meat in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Green Vegetable Stir-fryA simple stir-fried dish made with fresh greens and garlic, offering a light and healthy meal.