Close

Jishengke Burger & Fried Chicken (Hengda Luyuan Branch)

小吃快餐 · ⭐ 3.5

No. 458, eastern section of Yufu Street, Evergrande Lüzhou

Dishes

• 

  Enjoyment Small Dish Four-Platter

  Enjoyment Small Dish Four-Platter includes four classic small dishes, including fried chicken wings, grilled beef skewers, cold cucumber salad, and pan-fried tofu. Fresh ingredients, simple preparation, suitable for sharing.
• 

  Crispy Fresh Shrimp Burger

  The Crispy Fresh Shrimp Burger features fresh large shrimp as the main ingredient. After removing the shells and intestinal veins, the shrimp are marinated to absorb flavor, then lightly coated in starch or batter before being deep-fried until the exterior is crispy. It's served in a specially crafted burger bun with lettuce, tomato slices, and sauce, offering a rich and layered taste experience.
• 

  Jile Chicken Pieces

  Gelou chicken pieces are made from thigh meat, marinated, cut into chunks, coated with starch or batter, then deep-fried until golden and crispy. The outside is crunchy while the inside remains tender and juicy, often served with sweet chili sauce or salted pepper.
• 

  Mexican Chicken Wrap

  The Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
• 

  秘制手扒烤鸡

  秘制手扒烤鸡选用整鸡，经过腌制后采用烤制工艺制作而成。主要食材包括鸡肉、秘制调料（如酱油、料酒、香料等），通过腌制入味后放入烤炉烤制，使鸡肉外皮酥脆、内里多汁。
• 

  Beijing-style Chicken Roll

  The Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
• 

  Crispy Whole Chicken

  Crispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
• 

  Peach Sparkling Drink

  A refreshing peach-based sparkling drink made with fresh peaches, soda water, and a touch of syrup.
• 

  Spicy Crispy Chicken Burger

  Spicy crispy chicken burger made with marinated chicken thigh, breaded and fried to golden crispiness, served with lettuce, tomato, and special sauce in a bun. Focus on tender meat and crunchy exterior.
• 

  Spicy Chicken Drumettes

  Spicy chicken drumettes are made primarily from chicken drumettes, which are marinated and then deep-fried until golden brown on the outside. They are then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during cooking to enhance the flavor.
• 

  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
• 

  Golden Crispy Fries

  Golden fries made from potatoes, cut into thick strips and deep-fried until crispy and golden outside with a soft interior. Typically fried in hot oil to achieve a golden crust.

Reviews