Old Farmer's Home Home-style Dishes (10th Anniversary Branch, Nanqiaosi)
川菜 · ⭐ 4.0
Ground-floor commercial unit, Annex No. 2, No. 30, Jian'an Road, Juhui Yayuan Residential Complex (diagonally opposite Huayu Experimental Primary School)

Dishes
Stir-Fried Frog with Young GingerA spicy Sichuan dish made with fresh frog meat and young ginger, stir-fried quickly for a tender and aromatic flavor.
Split Mountain Wind FishA dish made with fresh carp, marinated, deep-fried, and stir-fried in a secret sauce, offering a fragrant and slightly spicy flavor.
四季豆炒土豆四季豆炒土豆是一道以四季豆和土豆为主要食材的家常菜。将四季豆去筋切段,土豆去皮切片或切丝,分别焯水或过油处理后,与葱姜蒜等辅料一同翻炒,调味后炒制均匀即可。
Spicy Pepper Rabbit with Sticky Rice SkinA Sichuan dish featuring tender rabbit meat stir-fried with spicy green peppers and sticky rice skin, offering a rich, aromatic flavor.
Spicy Potatoes in Dry PotDry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
Lai Feng FishA Sichuan dish made with fresh fish stir-fried in a spicy and numbing sauce of chili, Sichuan peppercorns, and fermented bean paste.
Secret Special Braised ChickenFresh chicken marinated in a secret blend of spices and sauce, slowly braised until tender and flavorful.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Flavorful Wagyu BeefA premium dish featuring tender wagyu beef marinated and seared to perfection, served with a flavorful sauce.
Spicy麻香 FrogSpicy麻香 frog is made with fresh frogs stir-fried with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.