Mom's Handmade Noodles (Xingyao City Store)
小吃面食 · ⭐ 4.2
No. 2028 Jiangling Road, Xingyao City, Building 2, Room 126
Dishes
Dongyang Wo NoodlesDongyang Wo Noodles is a traditional noodle dish from Dongyang, Zhejiang, made with hand-pulled thin noodles and seasoned with lard, soy sauce, and green onions for a rich, savory flavor.
Lanxi Beef NoodlesA Chinese noodle dish featuring tender beef and hand-pulled noodles in a rich, spiced broth, topped with green onions and cilantro.
Sausage Iron Plate NoodlesSausage Iron Plate Noodles are made by stir-frying fresh sausage and handmade noodles on a hot iron plate, creating a rich aroma and savory flavor with vegetables like bell peppers and onions.
Beef Iron Plate NoodlesA dish of beef slices and noodles stir-fried on a hot iron plate with vegetables, delivering a savory and aromatic flavor.
Liver Skillet NoodlesA dish of liver and noodles stir-fried on a hot skillet with vegetables, offering a savory and satisfying meal.
Pork Liver Noodle DumplingsA traditional Chinese dish made with pork liver and flour dumplings, simmered together for a rich, savory flavor.
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Shredded Pork Egg NoodlesShredded pork and egg fried noodles is a traditional Chinese home-style dish made by stir-frying noodles with shredded pork and eggs. First, cook the noodles and set them aside. Then, stir-fry the pork shreds and beaten eggs in hot oil until cooked through, followed by mixing them with the noodles and stir-frying together. Season to taste and serve.
Beef Noodle in Iron PlateA stir-fried noodle dish with sliced pork and vegetables served on a hot iron plate, known for its savory flavor and quick preparation.
Sour Cabbage Beef Noodle SoupSuancai beef noodle soup features beef slices and pickled cabbage, cooked with noodles. Beef is blanched or stir-fried, pickled cabbage is pre-fermented or boiled, then simmered or mixed with noodles.