Gong Xiaoyan · Auntie Hot Drinks · Freshly Boiled Bird's Nest (Xinan Road Branch)
小吃快餐 · ⭐ 3.7
Unit 110, Building G, TATA Apartment, No. 1, South 3rd Lane, Chuangye 2nd Road, Dalang Community
Dishes
Braised Pear with Rock Sugar and LoquatBingtang pila炖xue li is a dessert made primarily with loquat and pear. Fresh loquat and pear are pitted, sliced, and stewed with rock sugar and water until tender and the broth thickens. Simple to prepare, it emphasizes the natural flavors of the ingredients.
Lily, Red Bean, and Lotus Seed SoupBaihe Red Bean Lotus Seed Soup is a sweet dessert soup made with lily, red beans, and lotus seeds. After soaking, the lotus seeds and red beans are boiled until soft, then lily is added to simmer until the ingredients blend into a thick, smooth consistency. The soup has a clear color and delicate texture, offering nourishing health benefits.
Bamboo Shoot and Silver Ear Pear BakedBamboo shoot and silver ear pear baked is a dessert made with fresh pears, bamboo shoots, and silver ears, baked to perfection. It has a soft texture and a mild sweet and fragrant flavor.
Brown Sugar Rose Osmanthus TeaA fragrant herbal tea made with brown sugar, dried rose petals, and osmanthus flowers, known for its sweet taste and soothing properties.
Old Ginger Full-Ingredient Menstrual Egg SoupOld Ginger Full-Ingredient Menstrual Egg Soup is a soup made primarily with old ginger and eggs, combined with various ingredients and simmered. It has a mild taste and is known for its warming effect.
Lotus Seed and Tremella Baked PearA sweet and nourishing Chinese dessert made by baking pears filled with lotus seeds and tremella, resulting in a soft, fragrant treat.
Fresh Milk Peach Gum DumplingsA dessert made with peach gum, milk, and glutinous rice flour, forming soft, sweet dumplings with a smooth texture.
Brown Sugar Ginger TeaA warm beverage made by boiling old ginger and adding brown sugar, known for its soothing and warming properties.