Dongchi Bento (Xiasha Store)
小吃快餐 · ⭐ 3.5
No. 499 Wenyuan Road, Building 3, Siji Plaza
Dishes
Braised Pork BellyBraised pork belly is made by marinating pork belly or rib meat with a special sauce and then braising or steaming it. The texture is crispy on the outside and tender on the inside, with a rich and delicious flavor.
Spicy and Numbing Chicken WingsSpicy and numbing chicken wings are a dish made with chicken wings as the main ingredient, combined with Sichuan pepper and chili peppers. The chicken wings have a crispy skin and tender meat, with a spicy and fragrant taste.
Crispy Spare RibsCrispy Spare Ribs is a dish made with pork ribs marinated and deep-fried until golden and crunchy, offering a satisfying texture and savory flavor.
Pan-seared MackerelPan-seared mackerel is a dish made with mackerel, pan-fried with oil. The main ingredient is mackerel, which is fried until golden on both sides with some seasonings.
Crispy Pork CutletA crispy pork cutlet made by marinating pork loin, coating it in batter, and deep-frying until golden brown for a crunchy exterior and tender interior.
Single Cod FilletSingle cod fillet is made from fresh cod, pan-fried or grilled to retain its tender texture. Main ingredient is cod, with a simple cooking method and mild flavor.
Orleans-Style Leg Steak RiceA flavorful dish featuring seasoned pork leg steak grilled to perfection, served over rice with vegetables.
Braised Beef BrisketBraised beef brisket is a Chinese dish featuring beef brisket as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.