Ke Ji Xian (Quzhuang Store)
小吃快餐 · ⭐ 3.5
No. 421-6 Huanshi East Road, First Floor
Dishes
Three Treasures SoupA classic Cantonese soup made with pork tenderloin, liver, and kidney, simmered with ginger and scallions for a clear, savory broth.
Three Delicacies Soup NoodlesA Cantonese specialty featuring pork, liver, and kidney in a rich bone broth served with rice noodles.
Three Treasures Rice PorridgeA traditional Cantonese rice porridge made with pork liver, lean pork, and pork intestine, offering a rich and savory flavor.
Three Delicacies Fermented Rice NoodlesA Cantonese-style dish featuring rice noodles marinated with pork, liver, and kidney for a rich, savory flavor.
Five-Ingredient Soup with Marinated NoodlesA traditional Cantonese dish featuring a rich broth made from five pork offal ingredients, served with flavorful marinated noodles.
Goji LeafGoji leaf is the tender leaf of the goji berry plant, commonly stir-fried or used in soups for its fresh taste and nutritional value.
Beef Ball Noodle SoupBeef ball noodle soup features tender beef balls simmered in a savory broth with noodles and vegetables, offering a comforting and flavorful meal.
Pork Ball Noodle SoupA dish featuring pork balls and rice noodles in a savory broth, known for its tender meatballs and smooth noodles.
Lean Pork Rice PorridgeLean meat congee is made with rice and lean pork. Rice is cooked until soft, then pork strips or slices are added to absorb the meat flavor, resulting in a smooth texture. Minimal seasoning is used to preserve the original taste.
Plain Rice PorridgeCongee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
Marinated Rice NoodlesA dish made by mixing rice noodles with marinated meat, vegetables, and seasonings for a flavorful and satisfying meal.
Marinated NoodlesA traditional Chinese noodle dish made by mixing cooked noodles with a blend of soy sauce, garlic, chili oil, and other seasonings for a savory and aromatic flavor.